Starters and salads

Onion soup reduced in base of vegetables and poultry presented with their gratin croutons toasts.

Delicious fresh salmon finely sliced and seasoned with coriander, onion, lemon, olive oil and our balsamic reduction.

Arañitas y aros empanizados servidos con salsa Tártara.

Raw sealed beef fillet slices, with tapenade, Parmesan Reggiano cheese and pesto sauce.

Goat cheese gratin toast accompanied by green apple, mixed lettuce, honey and homemade pesto.

Roman salad with chicken breast, egg, cherry tomato, croutons, Parmesan cheese and its homemade Caesar dressing.

Creamy cream based on squash, onion, vegetable background and a touch of whipping cream, accompanied by delicious mixed seafood.

Pan baguette, champiñones salteados, gratinado con salsa de quesos.