French specialties

Steak tartare with the knife with all its seasoning ingredients (Yolk, capers, onion, ketchup, Maille mustard, pickle, parsley, English sauce). If ...

The duck breast with its orange sauce and with the accompaniment of your desire.

Very famous French dessert. Chocolate ganache and coffee buttercream.

It is the traditional French butter croissant made with puff pastry, yeast and butter, and filled with homemade almond cream.  ! This product may b...

A slice of terrine that comes with caramelized onions, pickles and house toast. Perfect item to share with friends for the aperitif.

eye! Preparation time 48 hours from the moment you ask for it. Puff pastry base covered with mini profiteroles filled with homemade pastry cream a...

Smoked ham, bechamel sauce, and mozzarella cheese on two slices of toasted homemade sliced bread topped with a fried egg.  Accompany it with your s...

Our butter croissant filled with chicken fillet, Parmesan cheese, lettuce, egg and sun-dried tomato with its Cesar dressing.

An unctuous chocolate fudge with its pearl of liquid ganache inside. It is heated for 30 seconds in the microwave and melts for the pleasure of the...

The macaron French done in a traditional way !! Choose the flavors you prefer.

The famous Bordeaux dessert flavored with orange blossom water and rum.

Traditional chocolate mousse with chocolate and eggs.

Goat cheese gratin toast accompanied by green apple, mixed lettuce, honey and homemade pesto.

Onion soup reduced in base of vegetables and poultry presented with their gratin croutons toasts.

It is a finger-shaped chou dough filled with pastry cream with a layer of fondant on top. Try it chocolate and vanilla!  This product may be out o...

Mussels cooked in white wine with onion, celery, served with a double portion of French fries.

Shortcrust pastry filled with a mix of egg, milk and baked with mozzarella cheese and bacon.   eye! If you want it with a salad, ask for it by choo...

French champagne

The macaron French done in a traditional way !!  Double shell made with almond powder and filled with flavored buttercream or chocolate ganache. Al...

eye! Preparation time 48 hours from the moment you ask for it. Puff pastry base covered with profiteroles filled with homemade pastry cream and whi...

Crispy puff pastry filled with homemade pastry cream and covered in fondant. If you want it with a delicacy or micro sugar topping, place your orde...

eye! Preparation time 48 hours from the moment you ask for it. A delicious sponge cake dipped in syrup and covered with mousseline custard and fres...

eye! Preparation time 48 hours from the moment you ask for it. Choose its size for 6, 8 or 10/12 pers. and the style you prefer! Very light and fre...

eye! Preparation time 48 hours from the moment you ask for it. Apple tart with egg cream and baked until the topping is slightly caramelized. It is...