French specialties

Very famous French dessert. Chocolate ganache and coffee buttercream.

eye! Preparation time 48 hours from the moment you ask for it. Puff pastry base covered with mini profiteroles filled with homemade pastry cream a...

The macaron French done in a traditional way !! Choose the flavors you prefer.

The famous Bordeaux dessert flavored with orange blossom water and rum.

Traditional chocolate mousse with chocolate and eggs.

It is a finger-shaped chou dough filled with pastry cream with a layer of fondant on top. Try it chocolate and vanilla!  This product may be out o...

The macaron French done in a traditional way !!  Double shell made with almond powder and filled with flavored buttercream or chocolate ganache. Al...

eye! Preparation time 48 hours from the moment you ask for it. Puff pastry base covered with profiteroles filled with homemade pastry cream and whi...

Crispy puff pastry filled with homemade pastry cream and covered in fondant. If you want it with a delicacy or micro sugar topping, place your orde...

eye! Preparation time 48 hours from the moment you ask for it. A delicious sponge cake dipped in syrup and covered with mousseline custard and fres...

eye! Preparation time 48 hours from the moment you ask for it. Choose its size for 6, 8 or 10/12 pers. and the style you prefer! Very light and fre...

eye! Preparation time 48 hours from the moment you ask for it. Apple tart with egg cream and baked until the topping is slightly caramelized. It is...

eye! Preparation time 48 hours from the moment you ask for it. Sucrée dough filled with homemade pastry cream and decorated with seasonal fruits.

eye! Preparation time 48 hours from the moment you ask for it. Sucrée dough filled with homemade pastry cream and decorated with seasonal fruits. C...

eye! Preparation time 48 hours from the moment you ask for it.   Crispy puff pastry filled with homemade pastry cream. Choose its size for 6, 8 or ...